Noël à Bussy : Déclinaisons gourmandes au château !

Artist Benoît Éberlueur, director of La Fabrique à Berlue, breathes an air of enchantment into the Château de Bussy-Rabutin.

As soon as you arrive, the tone is set with Christmas trees disguised as ceremonial cakes.

The courtyard takes on a delightful festive air. Inside, the designer has imagined a range of colourful universes based around sweet treats, echoing the character of the rooms.

In the kitchens, a warm atmosphere of gingerbread and copper evokes the joy of the preparations. A French garden of lollipops grows in the Salle des Devises, while a feast of powdered meringue mushrooms enchants the Sarcus dining room.

For children and their families, there will also be a reading corner at the château: in the Sarcus fairytale flats, they can settle down to rummage through the children's trunk, read a fairytale or tell each other a wonderful story (Plaids welcome)! 

Gourmets and connoisseurs, the castle and its Christmas decor await you for a delicious (re)discovery!